Spicy Pita Chips

  • 5 pita rounds
  • 1⁄4 cup Garlic Olive Oil
  • 2 teaspoons sea salt
  • 2 teaspoons cumin
  • 1/8 teaspoon chili powder
Preheat oven to 375 degrees. Cut pita into 6 triangles. Brush with Garlic Olive Oil. Place pita triangles on baking sheet lined with parchment paper or foil. Mix sea salt, cumin, and chili powder in small bowl. Sprinkle mixture on pita triangles. Bake 5 minutes or until golden brown and crispy.